Chicken breast
Star Master Hot Spicy Prawn Chili
Tapioca Flour
Curry Leaf
Small Pepper
Whipping Cream

-----------------------------------------How to Cook---------------------------------------
  1. Dices the chicken breast
  2. Use star master hot spicy prawn chili to pickled the diced chicken breast for at least 30 minutes
  3. Layering with egg and tapioca flour
  4. Fry until golden colour and pick it up
  5. Saute curry leaf and small peper with butter
  6. Add whipping cream and sugar in to the pot and mix them well
  7. Lastly, add the chicken chop into the mixture
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